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Basic Information

English Name: Chanterelle
German Name: Pfifferling
Latin Name: Cantharellus cibarius
Released Date: 2015.11.05
Number of variant: 1
Colour assigned: Yellow


Chanterelle is a popular edible mushroom, which used to be very common in Europe, but the number of its stocks has been greatly reduced. Chanterelle's scent is reminiscent of apricots and it has a peppery taste that it loses when cooked.

Additional Information

  1. They can only be bred to the same species.

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en/chanterelle.txt · Last modified: 2019/12/28 06:41 by